Oatmeal Cake
1 cup white sugar 1 teaspoon baking soda
1 cup brown sugar ½ cup oil
1 1/3 cups self rising flour 1 ½ cups hot water
1 cup quick cooking oats 2 eggs
1 teaspoon cinnamon
Pour hot water over oats and let stand. Mix sugars, flour, baking soda and cinnamon. Add eggs and oil. Add oatmeal mixture. Mix well. Pour into a greased 13 x 9 inch pan and bake at 350 degrees F. until done (toothpick inserted in the center comes out clean) (about 45 minutes).
Let set uncovered overnight for the top to become gooey. You can put frosting on this cake but it's better left unfrosted and the top gooey.
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